Print
single serve seven layer taco dip 1 shows a chip scooping out dip

Single Serve Seven Layer Taco Dip

I love a good taco dip, and this Single Serve Seven Layer Taco Dip is perfect for that Cinco de Mayo celebration. Different variations of this dip have been around for years, and I can understand why. It is a real winner with the many colorful layers.

Course Appetizer
Cuisine Mexican
Keyword dip, dip, taco
Prep Time 15 minutes
Total Time 15 minutes
Servings 12 people
Calories 60 kcal
Author Renea

Ingredients

  • 16 ounces refried beans
  • 8 ounces guacamole
  • 1 1/2 cups chopped lettuce
  • 8 ounces sour cream
  • 1/2 package taco seasoning
  • 8 ounces salsa
  • 1 1/2 cups mild cheddar cheese, shredded
  • 1 chopped tomato

Instructions

  1. Using wide-mouth clear cups, begin layering in the ingredients.

  2. Layer in the refried beans, the guacamole and the chopped lettuce.

  3. In a separate bowl, mix together the sour cream and the taco seasoning.

  4. Layer in the sour cream mixture, the salsa, the cheese and tomato.

  5. Refrigerate until serving time, and serve with your choice of chips or veggies for dipping.